A-FIT undercounters are designed to show outstanding performance and durability backed by Hoshizaki’s many years of experience and high-quality standard. The cabinets combine ergonomic design with high functionality and strong cooling capacity to meet customer high expectations.
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This modular ice maker produces flake ice, which is often used for produce display of fish, fresh food and bottled beverages. In the medical field, flake ice is also used for organ transportation. Utilizing the most efficient ice making process due to the unique auger system, the water consumption is equal to the ice production. The main characteristic of Hoshizaki’s flake ice is that ‘freeze-burn’ is prevented when displaying fresh fish or produce.