HDF-140A DEEP FREEZER 
Keeping food at an ultra-low temperature of -60℃ suppresses enzymatic decomposition of proteins and oxidation of fats. It aslo prevents discoloration and deterioration of food is assured for your customers to enjoy their feast.
HDF-300A DEEP FREEZER
Keeping food at an ultra-low temperature of -60℃ suppresses enzymatic decomposition of proteins and oxidation of fats. It aslo prevents discoloration and deterioration of food is assured for your customers to enjoy their feast.
HDF-400A DEEP FREEZER
Keeping food at an ultra-low temperature of -60℃ suppresses enzymatic decomposition of proteins and oxidation of fats. It aslo prevents discoloration and deterioration of food is assured for your customers to enjoy their feast.
HDF-400A-SEA DEEP FREEZER
Keeping food at an ultra-low temperature of -60℃ suppresses enzymatic decomposition of proteins and oxidation of fats. It aslo prevents discoloration and deterioration of food is assured for your customers to enjoy their feast.
HDF-300A-SEA DEEP FREEZER
Keeping food at an ultra-low temperature of -60℃ suppresses enzymatic decomposition of proteins and oxidation of fats. It aslo prevents discoloration and deterioration of food is assured for your customers to enjoy their feast.
HDF-140A-SEA DEEP FREEZER
Keeping food at an ultra-low temperature of -60℃ suppresses enzymatic decomposition of proteins and oxidation of fats. It aslo prevents discoloration and deterioration of food is assured for your customers to enjoy their feast.
